I just registered here and am brand new to the world of knives.
I bought a Stretch Nishijin a couple months ago (It is my favorite) and have been using it nearly everyday with no issues.
However, I got it out of the safe today and noticed many large brown stains on both sides of the blade. I am inclined to think it is rust, but it
is not rough. Please help me identify this. I don't know how severe the problem is or what to do about it.
The last thing i used it for was cutting a pomegranate. After, I cleaned it up like i usually do (warm water, soap, wipe dry, air dry) and
placed it in its box in the safe. It was in there for 3 days before i pulled it out again this morning.
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