Swedge wrote:Do you hand-hold the benchstones? I thought one put them down on the bench or table top. Are you locking the knife down and moving the stone?
So you don't put any paste on the rough side when aligning the edges and removing burrs?
You have more control by setting the stone on a counter with non-slip padding underneath. Hold the knife edge trailing with the tip and 2-3 fingers worth on the stone. Place 2-3 fingers on the bevel facing you and the bottom of the blade itself. Lift the spine till you can feel the bevel hit fully (takes some practice), then push down and away along the stone. Lift the blade off the stone and move down a finger's width... repeat for the full blade from tip to heel, then flip the blade over to edge leading and pull towards you the same motion and steps. The longer the stone the more you get done per section (6" travel compared to 8" travel)
You might want to do 4-5 sets per side before flipping to get a burr going (and this method WILL get a burr quickly). Can be looking at 5min per set on a 5' blade and you will end up with a polished bevel as you do each successively finer grit until you can't feel it biting. You only need enough force to keep the bevel on the stone as you guide it along not trying to push through the stone.
You can drop the spine to lower the bevel easily but then you need a steady hand for the first dozen sets on each side or it's possible to end up with a wavy looking line and uneven bevels.
I only grab the stone and use it in my hand for touchups... at which point you want something you can hold comfortably for 15-20min.
The back (rough) side of my strop is bare leather, only the smooth side is treated (mineral oil and veritas green). Usually only takes a couple strokes to kill a burr on the rough side, and a couple minutes to clean up an edge. The front side is used for daily maintenance.