Well actually first things first, the nub gets neutered and the edges of the handle get beveled and then on go the Hapstone scales. I also blended in that last wee bit of unsharpened edge at the plunge line into the first serration. I markered the edge and ran it over the Sharpmaker to see what angle the serrations are ground at and they're practically dead on 15 degrees. The plain edge tip however is going to need reprofile down to 15 to match.


It came screaming sharp out of the box so I tested the edge on some phone book paper and then went out to cut up some overgrowth in my back yard.
This is the last time it'll look this pretty

I cut some green saplings which was no problem at all..


So I got some dried branches to carve and that's when the bad news came
This branch carved just fine. The serrations slice really well

This one though which I think might be off my sycamore tree chipped the edge a bit.

At least I'm assuming it was that branch, I didn't notice at the time and only noticed the chips when I was finished, then scrolled through my pics and that was the first pic to show chips.
Anyway, tried and failed to split this log. Mules are not quite long enough to split one this big around. I gave it all kinds of heck though, until my hand got tired of the impact shock.






Remember, the chips actually came before the batoning.
Here's the aftermath. Not too bad really, considering this apex is something lower than 20 degrees inclusive with no micro bevel (15 degrees on the front and whatever the blade grind angle is on the back).



My initial impression is that this steel is very easy to grind, I noticed it just in how easy it was to grind off the nub, but sharpening seems to be a piece of cake so far. I've not quite honed out those chips completely yet and since the bevel is very close to being 15 degrees and I'm working on the 15 slots I'm removing steel from the entire bevel as I go, so it's a bit slower than if I tried to fix this with a micro/secondary bevel.
Also I decided I'm going to maintain the thin factory apex so I'm sharpening the back side flat on a brown rods (freehand) so if a scratched up blade scares you maybe don't look at the last pic



Anyway, more testing to come. Feel free to share your experiences here as well if you like.





