vivi wrote: ↑Sat Jan 22, 2022 8:31 pm.....
I went with something a little different for work tonight. Couldn't remember the last time I carried this one. Since I switched to coarse edges I've come back to preferring PE, but it's always good to try different knives from time to time.
And how did SE feel to you after that long break you took from it?
Inspired by your posts (thanks!) I came to really like your coarse edges (or rather the kind of coarse edges I can create) almost always over more polished ones.
But I still prefer SE - for me it somehow can be the "better coarse edge" while still being "polished" in a way.