On all of these knives, there is a very sharp ridge at the front of the choil. (see the picture below - I've drawn an arrow at the place I'm talking about) The first time I carried my orange Urban, that ridge gave me a blister right on my index finger after several repeated openings and closings.
I came home and used my dark grey bench stone to lower its profile and round it off a bit so that it wasn't as prominent. Problem solved. The grey bench stone solved this issue quickly and efficiently with a little elbow grease.
Then I got my orange leaf-blade UKPK. Same problem.
Then I got the green Urban Leaf-blade. Same problem.
My question is this: Why was this very high ridge left with sharp edges? It had to be a conscious design decision on Sal's part. I'm thinking that it creates a little friction point to keep your finger from sliding forward beyond the choil. However, it makes the blades very difficult and painful to use in my experience.
Anyway, I wanted to see if anyone had the same issue with the UKPK.
TedP
