This particular knife I decided to use the sharpmaker to re-profile. I went 15° per side on diamond/cbn rods and then 2-3 light passes per side at 40° On the brown rods.
It’s been a while since I used only the sharpmaker exclusively.
It’s stupid sharp.
Edit* I would say my experience is similar to CPM D2. Highly stainless, Good toughness, easy to sharpen, Nothing magical, just good (to me) and different. Love me some XHP in models when the other “super steels” are all the rage