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Re: What's Cookin'?

Posted: Sun Oct 04, 2020 1:20 pm
by Enactive
IMG_20200924_184905sm.jpg
This photo is a few weeks old-- but we had salmon and scallops again last night! Tis the season. :cool:

This photo is sockeye but the latest round was king.

Re: What's Cookin'?

Posted: Sun Oct 04, 2020 1:30 pm
by SG89
Nice!

Re: What's Cookin'?

Posted: Sun Oct 04, 2020 2:14 pm
by M Sea
Gonna throw down on these later!
E6385DC3-11F4-4200-9CCD-F0356F24E063.jpeg

Re: What's Cookin'?

Posted: Sun Oct 04, 2020 2:53 pm
by TkoK83Spy
My wife has some kind of french onion chicken going on in the Crock-Pot today. Smells pretty amazing from the man cave!

Re: What's Cookin'?

Posted: Sun Oct 04, 2020 2:58 pm
by Enactive
Spydergirl88 wrote:
Sun Oct 04, 2020 1:30 pm
Nice!
If that was at me, Thanks! :D

We have an abundance of great seafood out here!

Re: What's Cookin'?

Posted: Mon Oct 05, 2020 7:58 pm
by The Meat man
I made a batch of hot sauce a few days ago, and finally got it properly bottled this evening. It's my first major attempt at making hot sauce and I think it turned out alright. Got 6 bottles out of it.
I used ghost peppers and tomatoes grown from our garden in this batch. About 20 peppers, total, went into this batch. It's pretty hot but not overpowering. Lots of flavor, too.

Image

Re: What's Cookin'?

Posted: Tue Oct 06, 2020 5:21 pm
by SG89
Grilled chicken legs Image

Re: What's Cookin'?

Posted: Thu Oct 08, 2020 9:28 am
by M Sea
The Meat man wrote:
Mon Oct 05, 2020 7:58 pm
I made a batch of hot sauce a few days ago, and finally got it properly bottled this evening. It's my first major attempt at making hot sauce and I think it turned out alright. Got 6 bottles out of it.
I used ghost peppers and tomatoes grown from our garden in this batch. About 20 peppers, total, went into this batch. It's pretty hot but not overpowering. Lots of flavor, too.

Image
Thats awesome, very cool. I am all about some hot sauce!!

Re: What's Cookin'?

Posted: Thu Oct 08, 2020 9:45 am
by TkoK83Spy
Speaking of hot sauce, have you guys ever watched the show "hot ones"?? It's pretty entertaining, you can find many of them on youtube. If you haven't, it's a host that interviews various celebrities while sitting at a table together. They eat about 10 chicken wings, starting at some fairly mild ones, to ones that are so hot people react in the funniest/craziest ways.

Re: What's Cookin'?

Posted: Thu Oct 08, 2020 12:44 pm
by M Sea
Ha, cool!

Re: What's Cookin'?

Posted: Sat Oct 10, 2020 5:42 pm
by The Meat man
M Sea wrote:
Thu Oct 08, 2020 9:28 am
The Meat man wrote:
Mon Oct 05, 2020 7:58 pm
I made a batch of hot sauce a few days ago, and finally got it properly bottled this evening. It's my first major attempt at making hot sauce and I think it turned out alright. Got 6 bottles out of it.
I used ghost peppers and tomatoes grown from our garden in this batch. About 20 peppers, total, went into this batch. It's pretty hot but not overpowering. Lots of flavor, too.

[Img]https://i.imgur.com/2BJar6w.jpg[/img
Thats awesome, very cool. I am all about some hot sauce!!
It's good stuff! Just went out and picked another 15 ghost peppers. I'll probably make another batch of the same, maybe a bit hotter this time.

Re: What's Cookin'?

Posted: Sat Oct 10, 2020 5:49 pm
by The Meat man
TkoK83Spy wrote:
Thu Oct 08, 2020 9:45 am
Speaking of hot sauce, have you guys ever watched the show "hot ones"?? It's pretty entertaining, you can find many of them on youtube. If you haven't, it's a host that interviews various celebrities while sitting at a table together. They eat about 10 chicken wings, starting at some fairly mild ones, to ones that are so hot people react in the funniest/craziest ways.
Ha ha! I'll have to check that out!

Re: What's Cookin'?

Posted: Sun Oct 11, 2020 1:06 pm
by benben
The Meat man wrote:
Mon Oct 05, 2020 7:58 pm
I made a batch of hot sauce a few days ago, and finally got it properly bottled this evening. It's my first major attempt at making hot sauce and I think it turned out alright. Got 6 bottles out of it.
I used ghost peppers and tomatoes grown from our garden in this batch. About 20 peppers, total, went into this batch. It's pretty hot but not overpowering. Lots of flavor, too.

Image
I have a guy in our parts department who makes his own hot sauce, this guy is a phenomenal cook anyway, does some competition cooking on the side. Pretty sure the hottest peppers he uses is habaneros and scotch bonnets, definitely enough to get your attention but with incredible flavor!

His looks identical to yours color wise, I bet yours taste great!

Re: What's Cookin'?

Posted: Sun Oct 11, 2020 2:38 pm
by The Meat man
benben wrote:
Sun Oct 11, 2020 1:06 pm
The Meat man wrote:
Mon Oct 05, 2020 7:58 pm
I made a batch of hot sauce a few days ago, and finally got it properly bottled this evening. It's my first major attempt at making hot sauce and I think it turned out alright. Got 6 bottles out of it.
I used ghost peppers and tomatoes grown from our garden in this batch. About 20 peppers, total, went into this batch. It's pretty hot but not overpowering. Lots of flavor, too.

[Img]https://i.imgur.com/2BJar6w.jpg[/img
I have a guy in our parts department who makes his own hot sauce, this guy is a phenomenal cook anyway, does some competition cooking on the side. Pretty sure the hottest peppers he uses is habaneros and scotch bonnets, definitely enough to get your attention but with incredible flavor!

His looks identical to yours color wise, I bet yours taste great!
Thanks benben! That's pretty cool. Yeah I like hot sauce to actually be flavorful, not just hot. Sounds like your guy makes pretty good stuff!

Re: What's Cookin'?

Posted: Mon Oct 12, 2020 6:40 pm
by The Meat man
Another batch of hot sauce, ready to go in the oven:

Image

Re: What's Cookin'?

Posted: Thu Oct 15, 2020 6:36 pm
by Sumdumguy
Brined pork chops, cooked to perfection!

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Image

Re: What's Cookin'?

Posted: Thu Oct 15, 2020 6:45 pm
by SG89
Nice!

Re: What's Cookin'?

Posted: Thu Oct 15, 2020 7:53 pm
by Sumdumguy
Thanks, it was quite delicious. But, I ate way too much of it! :D

Tomorrow, I'll be doing a strange take on a pumpkin pie.

Re: What's Cookin'?

Posted: Thu Oct 15, 2020 7:58 pm
by SG89
Sumdumguy wrote:
Thu Oct 15, 2020 7:53 pm
Thanks, it was quite delicious. But, I ate way too much of it! :D

Tomorrow, I'll be doing a strange take on a pumpkin pie.
Leaving the stem on? Lol

Re: What's Cookin'?

Posted: Thu Oct 15, 2020 8:03 pm
by Sumdumguy
Spydergirl88 wrote:
Thu Oct 15, 2020 7:58 pm
Sumdumguy wrote:
Thu Oct 15, 2020 7:53 pm
Thanks, it was quite delicious. But, I ate way too much of it! :D

Tomorrow, I'll be doing a strange take on a pumpkin pie.
Leaving the stem on? Lol
No, the horses. :p