Vacation Food

[MadRookie]

Spent a relaxing week at the little west coast fishing town known as Paternoster.

Some foodie shots.....

[Jazz]

Well, you're making me hungry at 6:40 in the morning. Nice pics, bro.

[David from NC]

OOOoooooh my GENTLE JESUS... :eek:

Foodies UNITE!

[SpyderEdgeForever]

Are those waters there filled with sharks such as Great Whites?

[MadRookie]

Hehe, no, the west coast water is too cold for sharks.

The east coast is where they lie in wait.....

:)

[bdblue]

Interesting looking stuff there... we took a trip to Maine a few years ago and I ate fresh lobster almost every meal.

[SpyderNut]

That food looks glorious! You're helping me break my New Year's resolution in a hurry. :p

[phillipsted]

Yum. I like your idea of using the scissors for the lobster shells - its a lot easier getting to the meat with that, as opposed to a sharp knife.

TedP

[Donut]

Are those brick ovens pretty common where you live? Here, I would probably have to look long and far to find a rental place with something like that.

Even your food is on vacation. :)

Thanks for sharing.

[MadRookie]

The "brick ovens" are very common here. Virtually every home has one.

Actually it is nothing more than an enclosed fire place.

:)

[Autumn54]

Wow, now that is really looking delicious, I have tried this kind of wonderful looking and delicious sea food at Boston restaurants. I visited my friend there and he took me to that restaurant.

[bearfacedkiller]

Good food and good scenery! You post some excellent food pics. :D

[MadRookie]

Thank you - comment really appreciated.

:)