How to separate an egg

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bh49
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How to separate an egg

Postby bh49 » Tue Sep 04, 2012 4:37 pm

My friend send me this video. I think that it is cool, so I decided to share. If you have difficulties to understand do not worry and disregard the language barrier, as I did, just watch the self explanatory video. How to separate an egg white from yolk. I hope you will enjoy it. AFTER YOU WATCH THIS, YOU'LL WANT TO TRY IT
Watch.http://bbs.wenxuecity.com/cooking/1160651.html
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Postby The Deacon » Tue Sep 04, 2012 4:51 pm

Neat, Roman! I'll try that if I ever need to separate an egg.
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Postby Jazz » Tue Sep 04, 2012 6:18 pm

Who'da thought? Pretty cool. I just toss them back and forth from one shell half to the other until the white's gone. Thanks for sharing. :cool:

- best wishes, Jazz.

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Postby .357 mag » Tue Sep 04, 2012 6:25 pm

Patent pending.. :)

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Postby Pinetreebbs » Tue Sep 04, 2012 6:39 pm

Nice!
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bh49
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Postby bh49 » Tue Sep 04, 2012 7:21 pm

Jazz wrote:Who'da thought? Pretty cool. I just toss them back and forth from one shell half to the other until the white's gone. Jazz.
+1
this is how my mother taught me. But, there were no plastic bottles back than :)
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Postby jzmtl » Tue Sep 04, 2012 8:55 pm

Jazz wrote:Who'da thought? Pretty cool. I just toss them back and forth from one shell half to the other until the white's gone. Thanks for sharing. :cool:

- best wishes, Jazz.
Yep same here, this looks a lot cleaner and faster though, gotta try it next time.

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Jazz
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Postby Jazz » Wed Sep 05, 2012 5:49 pm

It'd be a bit hard to squeeze the bottles we grew up with. ;)

- best wishes, Jazz.

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Postby Evil D » Wed Sep 05, 2012 6:00 pm

Give it time, some company will market a kitchen gadget for this purpose.
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Postby defenestrate » Wed Sep 05, 2012 10:07 pm

There are several out there, Evil D. I think I saw the EZ Cracker on an infomercial. Cracks and separates.
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Postby jzmtl » Wed Sep 05, 2012 10:43 pm

Ah EZ cracker, google it and watch the infomercial, hilarious. With pretty much any kitchen gadget commercials, if anyone is really that clumsy they should probably stay out of the kitchen to begin with, lest either burn down the house or finish with a few less fingers.

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Postby dialex » Mon Sep 10, 2012 11:24 pm

Neat, thanks for sharing...
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Postby tonydahose » Tue Sep 11, 2012 6:24 am

i had a taste for an egg white omelette last night and used the same process :)
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Postby ChaoticLuck » Tue Sep 11, 2012 10:12 am

Very cool, I wanted to do it but forgot when I made eggs this past weekend. Have to remember next time I make some.


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