

BHQ had them in stock today but I believe they're sold out now. That was around noon. PST.anycal wrote: ↑Mon Nov 26, 2018 4:30 pmWhat a strange release this is. Why it was released to some dealers, but not the main ones, like BHQ and KC?
BHQ has them 'out of stock' now, as opposed to 'coming soon'. Not sure what to make of that. Where the hell is my KC pre-order?!
KC said they don't have them yet. Anyone talked to BHQ?
I plan to call and bail out of my KC pre-order early tomorrow. It is weird. I've been trying to be patient, but have shot my bolt on that. I may never do a pre-order again. I think it is better to be on your toes and grab something tangible when you can lay hands on it. And to think of the months and months of "rest easy, we've got your back" messages. If they ship me a knife before I get out of bed tomorrow, fine.anycal wrote: ↑Mon Nov 26, 2018 4:30 pmWhat a strange release this is. Why it was released to some dealers, but not the main ones, like BHQ and KC?
BHQ has them 'out of stock' now, as opposed to 'coming soon'. Not sure what to make of that. Where the hell is my KC pre-order?!
KC said they don't have them yet. Anyone talked to BHQ?
Okay I am going to be a jerk on purpose this is why you do not purchase from an online retailer with an independent attitude that overcharges on shipping and refuses refunds. The knife is for all intents and purposes sound but the buyer paid a premium price and now is unhappy because the end product has failed to meet high expectations that spyderco themselves have set as a bar.Rutger wrote: ↑Fri Nov 23, 2018 1:38 pmNo they mean something different. It's not about how close the edge gets to the plunge grind. It's about how deep the edge grind is. Essentially you already lost some life off your knife before you even used it. I've taken the Bentobox picture and made an edit to show it. But my military's do not have this issue.Evil D wrote: ↑Fri Nov 23, 2018 9:15 amMaybe I'm missing something with this over sharpening thing but I believe what you guys are seeing is the difference in how blades are sharpened. The edge used to go all the way to the plunge line but apparently the robots can't get that close so you sometimes see a small bit if blade that has no bevel ground into it and that seems to give the appearance that the bevel is ground deeper than it should be. I say this because I don't recall ever hearing this claim 5 years ago when the edge hit the plunge line. At most you heard complaints about unevel bevel widths but now that we see less of that our focus has moved on to the next detail.
![]()
Doeswhateveraspidercan wrote: ↑Mon Nov 26, 2018 9:21 pmOkay I am going to be a jerk on purpose this is why you do not purchase from an online retailer with an independent attitude that overcharges on shipping and refuses refunds. The knife is for all intents and purposes sound but the buyer paid a premium price and now is unhappy because the end product has failed to meet high expectations that spyderco themselves have set as a bar.Rutger wrote: ↑Fri Nov 23, 2018 1:38 pmNo they mean something different. It's not about how close the edge gets to the plunge grind. It's about how deep the edge grind is. Essentially you already lost some life off your knife before you even used it. I've taken the Bentobox picture and made an edit to show it. But my military's do not have this issue.Evil D wrote: ↑Fri Nov 23, 2018 9:15 amMaybe I'm missing something with this over sharpening thing but I believe what you guys are seeing is the difference in how blades are sharpened. The edge used to go all the way to the plunge line but apparently the robots can't get that close so you sometimes see a small bit if blade that has no bevel ground into it and that seems to give the appearance that the bevel is ground deeper than it should be. I say this because I don't recall ever hearing this claim 5 years ago when the edge hit the plunge line. At most you heard complaints about unevel bevel widths but now that we see less of that our focus has moved on to the next detail.
![]()
My advice call Spyderco and see if Sal will help you out. The retailers are one thing but I have great faith in Sal and Spyderco, it would not surprise me if they offer to grind that down for you.
Agree!
Thanks for the heads up, but more wishful thinking than anything.
Indeed it does
To me this is only a cosmetic issue. If it bothers you, you can address it, as suggested, on first sharpening (or later on). For the record, I don't think it takes a lot out of the useful life of the blade. It might (or might not prove the point), but here is the effect of almost 10 years of sharpening on my S30V Millie. YMMV, of course.
Return to “Spyderco General Discussion”
Users browsing this forum: austrian_spyder_fan, Bing [Bot], eventhorizon, JMM, tonijedi and 48 guests