Wartstein wrote: ↑
Sun Sep 13, 2020 12:24 am
Rather thin blade (though it could be thinner for me: The 2.5mm of the Delica instead of the 3.0 mm) that is still very strong and has that a bit reenforced tip
I come back after a little forum break and the endura is getting a whole lot of love!!
I had sharpened my endura enough that it was starting to look a bit... thick behind the edge, and chunky compared to a new one. It wasn’t bad, but something I noticed. So I went and bought a cheap 1x30 belt sander and did my own regrind. It so so simple it was nearly idiot proof. Now my Supergold Endura is 2mm at the thickest part of the spine. It cuts so so nice. And the regrind took all the unsightly scratches on the laminate off. It looks great, like a new knife.