No, I've not noticed that, but I think the key is to use any type of lube very sparingly.DJD wrote:As Trout Hound mentioned....have the oils mentioned ever seem to collect lint or dust?? Just curious if anyone has experienced that and gone to a dry lube.
Mineral oil, of those you have listed...Bolster wrote:What if you use your knife for food prep? What lubricant then?
Mineral oil? Wax? Vegetable oil? Bacon grease?
Haha! It must be a Hoosier thing is right. I've been using FP-10 on my guns/knives for the past 16-18 years. Like you said, it works well in many different applications around the house too. Plus, the smell is very pleasant.WireEdge Roger wrote:FP-10 here as well, must be a Hoosier thing? I love the smell.
I've used it for years! Good on garage door rollers and patio door tracks too.