prawning....

Discuss Spyderco's products and history.
rico
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Location: Dallas, Texas USA

Postby rico » Fri Mar 01, 2002 4:52 pm

GUY'S - I was being sarcastic. rr

jaxon
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Location: SGV, CA USA

Postby jaxon » Sat Mar 02, 2002 12:52 am

Sam,
Crawdads. <img src="smile.gif" width=15 height=15 align=middle border=0> Big'uns. <img src="smile.gif" width=15 height=15 align=middle border=0><img src="smile.gif" width=15 height=15 align=middle border=0> Yum. <img src="tongue.gif" width=15 height=15 align=middle border=0>
Jaxon

Weekend YAH, Yum<img src="tongue.gif" width=15 height=15 align=middle border=0>

deac
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Location: Alameda, CA USA

Postby deac » Sat Mar 02, 2002 1:30 am

Samo, Those praws are awsome. I work near the Oakland, California Chinatown and I have seen some large praws for sale but nothing like the monsters that you are catching.

I'll be visiting one of my best friends tomorrow, he is from Malaysia, I'll have to talk to him about those prawns.

sam the man..
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Joined: Fri Sep 24, 2004 10:33 am
Location: Kuala Lumpur Malaysia

Postby sam the man.. » Sat Mar 02, 2002 9:31 am

Strange but true, while cruising down Canal Street in New York two years ago, I found the same kinda prawns being sold at Chinatown's wet market. They were frozen solid, probably imported from Thailand.. <img src="spyder.gif" width=15 height=15 align=middle border=0><img src="smile.gif" width=15 height=15 align=middle border=0><img src="spyder.gif" width=15 height=15 align=middle border=0>

have surgical scars will travel..

sam the man..
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Posts: 2936
Joined: Fri Sep 24, 2004 10:33 am
Location: Kuala Lumpur Malaysia

Postby sam the man.. » Sat Mar 02, 2002 8:54 pm

Ummm the pix posting feature don't seem to work..

have surgical scars will travel..

kraziekurtis
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Location: USA

Postby kraziekurtis » Sat Mar 02, 2002 9:01 pm

Samo, you can send me the pics and I'll host them on my "site" and then post them with the IMG SRC code.

However, I am on limited time, almost time to get off computer <img src="smile.gif" width=15 height=15 align=middle border=0>

sam the man..
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Posts: 2936
Joined: Fri Sep 24, 2004 10:33 am
Location: Kuala Lumpur Malaysia

Postby sam the man.. » Sun Mar 03, 2002 7:26 am

Hey thanks Kurtis! <img src="spyder.gif" width=15 height=15 align=middle border=0><img src="smile.gif" width=15 height=15 align=middle border=0><img src="spyder.gif" width=15 height=15 align=middle border=0>

Sam

have surgical scars will travel..

sam the man..
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Posts: 2936
Joined: Fri Sep 24, 2004 10:33 am
Location: Kuala Lumpur Malaysia

Postby sam the man.. » Sun Mar 03, 2002 7:27 am

.....

have surgical scars will travel..

kraziekurtis
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Location: USA

Postby kraziekurtis » Sun Mar 03, 2002 10:48 am

Sorry it took so long <img src="smile.gif" width=15 height=15 align=middle border=0> I was forced off the computer and had to go to bed.. <img src="http://kraziekurtis.50megs.com/sleep.gif">

But I haven't received anything in my email yet <img src="http://kraziekurtis.50megs.com/confused.gif">

glasshartt
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Posts: 574
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Location: El Paso, TX

Postby glasshartt » Sun Mar 03, 2002 12:15 pm

This is even better than Coconut Shrimp. Wrap the shrimps/prawns with bacon, skewer them and grill them. When you serve them cover with any cheese of your liking. MMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMM good.

Linda

<img src="http://www.spyderco.com/forum/spyder.gif" border=O> Integrity is being good even if no-one else is watching <img src="http://www.spyderco.com/forum/spyder.gif" border=O>

sam the man..
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Posts: 2936
Joined: Fri Sep 24, 2004 10:33 am
Location: Kuala Lumpur Malaysia

Postby sam the man.. » Sun Mar 03, 2002 9:10 pm

Ooooooh! Mama! Can you send me the recipe? <img src="spyder.gif" width=15 height=15 align=middle border=0><img src="wink.gif" width=15 height=15 align=middle border=0><img src="spyder.gif" width=15 height=15 align=middle border=0> *hee-hee!*

Sam

have surgical scars will travel..

glasshartt
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Location: El Paso, TX

Postby glasshartt » Sun Mar 03, 2002 10:39 pm

Samo,

What you see is it. I use about 1/2 a strip of bacon per peeled shrimp, skewer them, grill them, put them on a warm plate, cover them with cheese, usually a jack-cheddar blend, although jack with green chili is also great, and enjoy. <img src="wink.gif" width=15 height=15 align=middle border=0> <img src="smile.gif" width=15 height=15 align=middle border=0> <img src="wink.gif" width=15 height=15 align=middle border=0>

Linda


<img src="http://www.spyderco.com/forum/spyder.gif" border=O> Integrity is being good even if no-one else is watching <img src="http://www.spyderco.com/forum/spyder.gif" border=O>

Edited by - glasshartt on 3/3/2002 9:46:28 PM


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