Hi Lance.Surfingringo wrote: ↑Thu Jan 27, 2022 3:48 pm...
So here’s my backyard experiment. I took an old Waterway and my mule, placed a piece of a small nail on the blade and doused both of them with a HIGH concentration saltwater. I plan to check each day with a loupe and see how both steels are responding then reapply more saltwater. I will try to update this thread as I have results.
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I find myself reaching for a Salt knife when I can’t decide what to carry for the day. Something about knowing I can’t go wrong, even with lesser edge retention, is comforting. If it dulls, I’ll sharpen it, which I enjoy anyway.ladybug93 wrote: ↑Fri Jan 28, 2022 5:12 amsal, i'm really glad you all have put in the effort and time to research and find salt water capable knives. the pacific salt brought me back to spyderco and the salt series is a big part of my edc, even though i've moved away from hawaii. yesterday i carried a spydiechef and caribbean sheepsfoot se. i definitely value corrosion resistance over edge retention, but it's great to see more development to improve what's already out there. thanks for what you all do! i can't wait for the magnacut manix.
Great stuff Lance.Surfingringo wrote: ↑Fri Jan 28, 2022 4:42 pmI checked the blades after 24 hours and this is what I found.
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I have been a huge fan of lc200n but Magnacut has markedly better edge performance so if it proves itself to be as corrosion resistant as lc200n then it is a homerun in my opinion.vivi wrote: ↑Fri Jan 28, 2022 4:49 pmThanks for the update Lance. Promising%20results!
Maybe we'll see a Magnacut Siren someday?
Lance,Surfingringo wrote: ↑Thu Jan 27, 2022 3:48 pmOk, time for an update. ...
Regarding the edge performance, I have not tested that as rigorously as the corrosion resistance but I have used it to clean a number of large fish like Corvina, Snapper, Amberjack and Mahi Mahi. I have done this type of work for years now with LC200n and I can say without a doubt that Magnacut is outperforming that steel by a wide margin. After 8-10 fish like this I would have seen significant blunting on LC200n but the Magnacut still shaves arm hair cleanly and has good bite on the thumb or 3 fingers. So a definite improvement over LC200n in edge holding. Compared to Vanax? That’s a harder comparison and would require more systematic testing.
Now it’s time for some more testing. One of the ways that LC200n has shown susceptibility to rust is ...
I simply added a microbevel to the factory edge. I used the corners of the brown SM rods at 40 degrees. This gives me an edge that is comparable to what I get off of a 1200 grit diamond stone. I can’t say much about sharpening response yet because that is all I have done. What I can say is that edge (given the type of fish cleaning work I am doing) has already lasted twice as long as what I would have gotten out of lc200n…and is still going.u.w. wrote: ↑Fri Jan 28, 2022 6:28 pmLance,Surfingringo wrote: ↑Thu Jan 27, 2022 3:48 pmOk, time for an update. ...
Regarding the edge performance, I have not tested that as rigorously as the corrosion resistance but I have used it to clean a number of large fish like Corvina, Snapper, Amberjack and Mahi Mahi. I have done this type of work for years now with LC200n and I can say without a doubt that Magnacut is outperforming that steel by a wide margin. After 8-10 fish like this I would have seen significant blunting on LC200n but the Magnacut still shaves arm hair cleanly and has good bite on the thumb or 3 fingers. So a definite improvement over LC200n in edge holding. Compared to Vanax? That’s a harder comparison and would require more systematic testing.
Now it’s time for some more testing. One of the ways that LC200n has shown susceptibility to rust is ...
First - Thank you for taking the time to do this thread.
Now my question, in regards to the edge / edge performance: What edge finish are you sharpening with and to?
u.w.
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