Spyderco Forums

Thanks for your swift respons!

Cor

Hi Sal,

When will the Stretch FRN be released ?

Greetings,

Cor

Great creation!

I wish that Spyderco would built knives like that. I love to see the beautifull
blade of this Spydie in combination with the warm feeling of wood.

That's a knife I would have in my pocket.

Great work!!!!!!!

Do you own a "very special" knife, one that gives you the feeling that
things go better when you have it on you ? I mean a kind of talisman.

Cornelis

feeny wrote:This is no joke!

No, it is't. It is obsessive behaviour

I have a 6 feet girlfriend now and.........

spydutch wrote:Well Cornelis as long it's still allowed over here I'm gonna carry my Millie or Police on regular basis :D :D

That's just what I'm doing. If I like to drive a Hummer, nobody forces me into
a volkswagen. :D

It is a strange thing that you always have to explain to KNP why you are
carrying such a big knife. Then again why do we?

Simple Man wrote:Yep, G-10, VG-10. VG-10 gives the best combination of desirable traits of any steel on the market. It is not 100% at everything of course, but it is definitely has most everything covered 75%-80%.

That's just what I think of VG-10.

sal wrote:Night Sky Blue.

sal

Besides a (traditional) black one?,

Cor

My edc for the last half year is a one hand opening, lock back Laguiole with a nice olive wood handle. It's from Fontenille Pataud.The thin blade cuts like a razor. Love this French beauty!

hail to the mustard boys :D

Probably should update the other thread for future parties with switch fever. As for this one, ALL folding knives will have some blade and lock movement depending on the amount of force applied. This should be checked in the first minute of handling and/or ownership. The question is how much force ...

Wow! Paul, what an experiment with that new Stretch!

Is it true that the blade has the tendency to stain?

What are your experiences after carrying the Stretch2 for a longer time
as EDC?

Big deal

For Food prep I use my Stretch (the good old one, nothing wrong with that knife and easy to sharpen) or even better, my Fontenille Pataud Laguiole.
Love the warm feeling of his olive wood handle.

How much longer is "a tad" in this case, half an inch?